Toasted rectangular sandwich bread topped with creamy scrambled eggs made with fresh milk, cream, and spring onions.

A refined Mediterranean-style egg dish: soft scrambled eggs gently simmered with ripe tomatoes, sweet green peppers, and onions, delicately seasoned and served with artisan bread. A house specialty with our own Italian touch.

Fluffy three-egg omelettes, prepared with our Italian touch. Choose your favorite:
	•	Funghi – with fresh sautéed mushrooms
	•	Formaggio – with melting cheese
	•	Salsiccia – with spicy sausage slices

Three sunny side up eggs served in a cute mini Italian pan, accompanied by warm bread a simple and delightful breakfast.